Farne of Scotland a new Salmon and Trout brand
Farne of Scotland is a new, award winning Salmon and Trout brand, launched in the UK in 2020 from our Farne Smoking Centre of Excellence in Duns, Scotland.
Our Story
For almost 40 years, nestled among the beautiful landscapes of the Scottish Borders, Farne Of Scotland has earned a reputation for creating some of the finest and most authentic smoked salmon in the British Isles.
Our salmon has been traditionally crafted in our smokehouse in Duns. Great care is taken to choose the best Scottish salmon which we hand trim and salt, before we delicately smoke mature in small batches, delivering our distinctive and unique flavour.
Scottish Sourced
Our Scottish Salmon and Trout is sourced from the pristine clear waters around the coastline of Scotland.
Farne Smokehouse
The Farne Smokehouse blends traditional processing methods with modern techniques to bring the finest quality Smoked Scottish Salmon & Trout to our Farne of Scotland brand.
Expertise Crafting Methods
The expertise and crafting methods of the Farne of Scotland smokehouse deliver the highest quality Scottish Salmon & Trout for our Farne of Scotland brand.
The Farne of Scotland Range
Our Promises
- 100% Scottish
- Expertly crafted
- Consistent 'best in class' quality
- Responsibly sourced
- Highest quality ingredients and packaging